Exploring Students perceptions of their learning experience and self efficacy in physics online class with project based learning

This phenomenological study utilizes Interpretative Phenomenological Analysis to explore how ten students perceive their learning experiences and self-efficacy in an online Physics course utilizing Project-Based Learning, revealing four key themes that offer insights for educators on accommodating diverse student personalities in digital environments.

Original authors: Mutmainna, Edi Istiyono, Haryanto, Beta Wulan Febriana

Published 2026-02-17
📖 6 min read🧠 Deep dive

This is an AI-generated explanation of the paper below. It is not written or endorsed by the authors. For technical accuracy, refer to the original paper. Read full disclaimer

Imagine you are a chef trying to teach a group of aspiring cooks how to make a complex dish. In the old days (traditional learning), you would stand at the front of the kitchen, lecture them on the chemistry of heat, and hand them a recipe book. They would memorize the steps but never actually touch the stove.

In this study, the researchers tried something different: Project-Based Learning (PBL). Instead of just listening, the students had to cook the dish themselves. They had to design the menu, buy the ingredients, and actually plate the meal. But here's the twist: they were doing this entirely online, through a screen, and the researchers wanted to know: How did the students feel about this? Did they gain confidence (self-efficacy) in their cooking skills?

Here is a simple breakdown of what the paper found, using some everyday analogies.

1. The Setup: A Long-Term Cooking Class

The researchers didn't just watch these students for a week. They followed them for two years (four semesters) as they moved from their third year to their final year of university. It was like following a group of apprentices from their first day of chopping onions to their final day of running a restaurant.

The "kitchen" was an online classroom (Google Classroom). The "recipes" were physics projects, like designing a lesson plan for high schoolers or creating a physics experiment.

2. The Main Discovery: Everyone Tastes the Food Differently

The biggest finding of the study is that personality matters. Just like some people love spicy food and others hate it, the students reacted to this "cooking" style of learning in very different ways based on who they were.

The researchers identified four main "flavors" of experience:

A. The "Personal Recipe" (Unique Characters)

Every student brought their own "ingredients" to the table.

  • The Impatient Leader: One student (let's call her "Indi") wanted everything done now. She hated waiting. But when she became the group leader, she realized she had to set an example. She learned that being a leader isn't about speed; it's about patience and guiding others.
  • The Quiet Observer: Another student ("Zahra") was very shy. She usually stayed in the back of the room. But PBL forced her to talk to her group. At first, it felt like being asked to sing on stage with no microphone! But over time, she realized that cooking together helped her learn how to speak up.
  • The Creative Dreamer: Some students loved the freedom to be creative. They felt like artists given a blank canvas. They didn't want strict rules; they wanted to invent their own sauces.

B. The "Catalyst" (The Spark that Changed Things)

The study found that certain moments acted like a spark plug in a car engine, getting the students moving.

  • The Weekly Check-in: The teacher didn't just wait for the final exam. They asked for progress updates every week. This was like a coach checking in on a runner every Tuesday. It stopped students from procrastinating and made them realize, "Oh, I need to keep running, not just start and stop."
  • The "Aha!" Moment: When students realized their projects (like a lesson plan they made) could actually be used in a real school, it was like realizing their practice cooking was good enough to serve to customers. That made them feel proud and capable.

C. The "Confidence Meter" (Self-Efficacy)

The researchers asked the students to rate their own confidence on a scale of 1 to 4.

  • The "Zero to Hero" Story: One student started feeling like she knew nothing (a 0). By the end, she felt she had learned a lot (a 2.5). Even though she wasn't a "perfect" chef yet, the fact that she moved from zero to something felt like a huge victory.
  • The "I Can Do More" Story: Other students rated themselves high (a 4), but they still said, "I can do even better." They realized that confidence isn't about being perfect; it's about knowing you have the skills to keep improving.

D. The "Reflection" (Looking Back at the Menu)

At the end of the journey, the students looked back at their messy kitchen and realized they had grown up.

  • They learned that copying a friend's homework (plagiarism) was like eating someone else's food—you don't get the nutrition (knowledge).
  • They realized that being a teacher is hard work, but they were now ready for it.
  • They learned that even when they felt overwhelmed or wanted to quit, pushing through made them stronger.

3. The Online vs. Offline Debate

The study also looked at the "kitchen environment."

  • Offline (In-person): Some students felt more energetic when they were in the same room. It was like cooking with friends in a real kitchen; you could high-five each other and get motivated instantly.
  • Online (Virtual): Other students, especially the shy ones, felt safer cooking in their own homes. They could pause the video, rewind the recipe, and work at their own pace without feeling watched. However, they also struggled with "bad internet connections" (like a gas stove that keeps flickering out).

The Bottom Line

This paper tells us that Project-Based Learning is like a gym for the brain, but it works differently for everyone.

  • For some, it's a heavy weightlifting session that builds muscle (confidence) quickly.
  • For others, it's a yoga class that helps them find balance and flexibility (social skills).

The researchers concluded that teachers shouldn't just use one "recipe" for everyone. They need to understand that a student's personality (whether they are shy, impatient, or creative) changes how they experience the learning. By mixing PBL with good feedback and understanding these personalities, teachers can help students not just learn physics, but believe in their ability to solve problems in the real world.

In short: When you let students cook their own meals (projects) instead of just reading the menu, they might burn a few dishes at first, but they eventually learn how to run the whole kitchen.

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