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An Environment-Driven Dynamic Growth Model for Pleurotus citrinopileatus: Advancing Precision Control and Automation in Container Cultivation

This study develops an Environment-Driven Dynamic Growth Model (ED-DGM) based on the Richards function and key environmental factors to significantly improve the prediction accuracy of *Pleurotus citrinopileatus* growth in containerized cultivation, thereby enabling precision control and automation in intelligent mushroom production systems.

Original authors: Qingfeng WEI, Changshou LUO, Jun Yu, Chenzhong Cao, Yaming ZHEN, Yang LU, Rupeng LUAN

Published 2026-06-29
📖 4 min read☕ Coffee break read

Original authors: Qingfeng WEI, Changshou LUO, Jun Yu, Chenzhong Cao, Yaming ZHEN, Yang LU, Rupeng LUAN

Original paper licensed under CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). This is an AI-generated explanation of the paper below. It is not written or endorsed by the authors. For technical accuracy, refer to the original paper. Read full disclaimer

Imagine you are trying to bake the perfect loaf of bread. If you just set the oven to a fixed temperature and hope for the best, you might get a decent loaf, but you won't get the perfect one every time. You need to watch the dough, smell the air, and adjust the heat as the baking happens.

This paper is about doing exactly that, but for Golden Oyster Mushrooms (Pleurotus citrinopileatus) growing inside high-tech, shipping-container-sized "fungal factories."

Here is the story of how the researchers built a "smart recipe" to predict how these mushrooms grow.

1. The Problem: The "Static" Recipe vs. The Real World

Traditionally, farmers and scientists used "static" growth models to predict mushroom growth. Think of these like a fixed GPS route. The map says, "In 8 days, the mushroom will be this big."

But the real world is messy. The temperature in the container might spike for an hour, or the humidity might drop. A static map doesn't know about these detours. It keeps predicting the mushroom will be big, even if the environment slowed it down. This leads to bad predictions and wasted time.

2. The Experiment: Watching Mushrooms Grow

The researchers set up a smart container (a retrofitted shipping container) with sensors that checked the temperature, humidity, light, and air quality every 10 seconds. They grew 72 bags of mushrooms and measured them every day for 8 days.

They found that the mushrooms grew in a specific "S-shape" pattern:

  • Days 1–3: Slow start (the mushroom is waking up).
  • Days 4–7: Explosive growth (the mushroom is eating and growing fast).
  • Day 8: Slowing down as it gets ready to be harvested.

3. The Detective Work: What Actually Drives Growth?

The team asked: What makes the mushroom grow faster or slower? They tested several suspects:

  • The "Heat Battery" (Accumulated Effective Temperature): Mushrooms need a certain amount of heat energy over time to grow. It's not just the temperature right now, but the total heat they've "banked" since they started growing.
  • The "Water Battery" (Accumulated Relative Humidity): Mushrooms are mostly water. They need a steady, high humidity over time to stay plump and expand.
  • The "Air Poison" (CO2): While mushrooms need some CO2, too much of it acts like a brake pedal, stopping the mushroom cap from opening properly and making the stem grow too long and thin.

They found that Heat and Humidity were the gas pedals, and CO2 was the brake.

4. The Solution: The "Smart Engine" (ED-DGM)

Instead of using a fixed map, the researchers built a dynamic engine called the Environment-Driven Dynamic Growth Model (ED-DGM).

Here is the analogy:

  • The Old Way (Static Model): A train running on a fixed track. It goes the same speed regardless of the weather outside.
  • The New Way (ED-DGM): A self-driving car. It has sensors that constantly check the road (the environment). If it sees rain (high humidity), it knows the car can go faster. If it sees a hill (low heat), it knows to slow down. If it sees a traffic jam (high CO2), it knows to brake.

The researchers took the best mathematical formula for mushroom growth (called the Richards model) and hooked it up to these sensors. Now, the model doesn't just guess based on "Day 5"; it calculates, "On Day 5, because we had 500 units of heat and 800 units of humidity, the mushroom should be this specific size."

5. The Results: A Sharper Crystal Ball

When they tested their new "Smart Engine" against the old "Fixed Map":

  • The new model was significantly more accurate.
  • It predicted the mushroom's length, width, height, and total volume much better.
  • Specifically, it improved the prediction for the mushroom's volume (how much "meat" it has) by 10.6%.

This might sound small, but in farming, knowing exactly when a mushroom is ready to harvest is huge. It means farmers don't have to guess or check every single mushroom by hand. The computer can tell them, "Harvest time is now," saving labor and ensuring the mushrooms are picked at the perfect moment.

Summary

The paper doesn't claim to cure diseases or change the world overnight. It simply says: We built a smarter calculator for growing mushrooms in containers.

By feeding real-time data about heat, water, and air into a mathematical formula, we can predict exactly how big a mushroom will get. This turns mushroom farming from a game of "guess and check" into a precise, automated science.

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