Valorization of Freshwater Crab Derived Astaxanthin from Spiralothelphusa hydrodroma (Herbst, 1794) with Enhanced Antioxidant and Antibacterial Efficiency
This study demonstrates that the shells of the freshwater crab *Spiralothelphusa hydrodroma* serve as a superior natural source of astaxanthin compared to its tissues, exhibiting high extraction yields and significant antioxidant and antibacterial activities that support their potential use in nutraceutical and pharmaceutical applications.