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Colouration characteristics and mechanisms of Kangxi-period underglaze copper-red porcelain

This study employs advanced analytical techniques to characterize 20 Kangxi-period underglaze copper-red porcelain specimens, revealing that their vivid hues result from a weakly reducing firing atmosphere where the relative valence-state ratio of copper (Cu⁰, Cu⁺, Cu²⁺) and the presence of sulfur and arsenic dictate the formation of Cu₂O microcrystals for red coloration and Cu²⁺-rich phase-separated droplets for green spots.

Original authors: Jingyun Wang, Men Zhang, Chenyu Wu, Zirui Qi, Qijiang Li

Published 2026-09-24
📖 5 min read🧠 Deep dive

Original authors: Jingyun Wang, Men Zhang, Chenyu Wu, Zirui Qi, Qijiang Li

Original paper licensed under CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). ✨ This is an AI-generated explanation of the paper below. It is not written or endorsed by the authors. For technical accuracy, refer to the original paper. Read full disclaimer

For centuries, Chinese artisans have mastered the art of painting with fire, transforming ordinary clay into vessels of breathtaking beauty. Among their most celebrated achievements is underglaze copper-red porcelain, a technique where a pigment containing copper is painted onto a clay body, covered with a clear glaze, and fired in a kiln. The challenge lies in the chemistry of copper itself. When heated, copper is a fickle artist; its final color depends entirely on the atmosphere inside the kiln and the precise temperature. If the conditions are slightly off, the vibrant red intended by the painter can vanish, turning into a dull grey, a muddy black, or even a patch of green. This sensitivity made the perfect red porcelain a rare and prized treasure, especially during the Kangxi period of the Qing dynasty, when craftsmen achieved a level of control that produced vivid, stable hues. Yet, for all their skill, the exact microscopic reasons behind why some pieces turned out perfectly red while others developed green spots or darkened remained a mystery hidden beneath the glaze.

A team of researchers from Jingdezhen Ceramic University has now peeled back that mystery by examining twenty fragments of Kangxi-period copper-red porcelain. They did not rely on historical guesses but instead used a suite of modern scientific tools to look directly at the material. By analyzing the chemical makeup of the red areas and the unwanted green spots, and by observing the tiny structures within the glassy glaze, they uncovered the specific conditions that create the color. Their work reveals that the difference between a brilliant ruby red and a flawed green spot is not just a matter of luck, but a precise balance of copper's chemical state, the size of microscopic particles, and the presence of trace impurities.

The researchers began by comparing the chemical composition of the bright red regions against the green spots found on the same pieces. They found that while the basic ingredients of the glaze were similar, the green spots contained significantly higher amounts of copper oxide, calcium, and iron. Under a powerful microscope, these green areas revealed a distinct structure: tiny, spherical droplets, only ten to twenty nanometers in size, where the liquid glaze had separated into two different phases. This separation trapped the copper in a form that absorbs light differently, creating the green hue. The study confirms that this green color comes from copper ions that remained in a specific chemical state, known as Cu2+, rather than being fully transformed. The presence of calcium in these spots acted like a barrier, slowing down the movement of copper ions and preventing them from reacting fully, while iron helped create the conditions for the glaze to split into these tiny droplets.

In contrast, the vivid red color of the successful pieces comes from a different form of copper. The researchers discovered that the red hue is primarily generated by microscopic crystals of cuprous oxide, a compound where copper exists in a slightly different chemical state. In the brightest red specimens, these crystals are incredibly small and uniform. The study also found that in some areas, tiny particles of pure metallic copper coexist with these crystals, adding depth to the color. The size of these particles is critical; if they are too large, the red becomes dull and dark, while if they are too small, they may not show any color at all. The most successful pieces, like the one labeled QYLH-4, contained a high number of these fine, uniformly sized particles, resulting in a pure, intense red.

The key to controlling this delicate balance lies in the kiln atmosphere. The analysis of the chemical states of the copper in the different specimens showed that the kilns were fired in a weakly reducing atmosphere, meaning there was a limited amount of oxygen present. This specific environment was crucial. It allowed the copper to transform into the red-generating form without turning into the green-generating form or collapsing into a black, metallic state. When the reduction was too strong, the copper turned into metallic particles that made the glaze look blackish-red. When the reduction was insufficient in certain spots, or when too much copper oxide had accumulated locally, the copper remained in the green-producing state. The researchers also noted that trace amounts of sulfur and arsenic, naturally present in the raw materials, played a subtle but important role. These elements influenced the shape and growth of the copper crystals, helping to determine whether the final color would be a bright red or a darker, more muted tone.

Ultimately, the study demonstrates that the stunning variety of colors seen in Kangxi-period copper-red porcelain is the result of a complex interplay between the chemical composition of the pigment, the microscopic structure of the glaze, and the precise control of the firing process. The green spots were not merely random errors but the result of local chemical imbalances where copper could not be fully reduced. The brilliant reds were the product of a finely tuned environment that encouraged the formation of specific, tiny copper crystals. By mapping out these mechanisms, the researchers have provided a clear scientific explanation for how ancient potters achieved such mastery, turning the volatile nature of copper into a stable and enduring art form.

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