📄 chemistry
Assessment of Toxic Metal Concentrations in Onion and Rice Using FAAS in Three Selected Districts of the Amhara Region, Northern Ethiopia
This study utilized FAAS to analyze seven metals in onion and rice samples from three districts in Northern Ethiopia, finding that while essential and toxic metal concentrations varied by location and crop type, all levels remained below WHO permissible limits, indicating a low current public health risk.
Original paper licensed under CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). This is an AI-generated explanation of the paper below. It is not written or endorsed by the authors. For technical accuracy, refer to the original paper. Read full disclaimer
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