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Cultural Competence, Patient-Centred Care, and Perioperative Nursing: A Scoping Review of Global, African, and Ghanaian Evidence

This scoping review of 30 global studies highlights a critical lack of perioperative-specific, patient-centered, and African evidence on cultural competence in nursing, thereby establishing the urgent need for context-specific research and interventions within Ghanaian surgical care settings.

Original authors: Ivana Abena Adzigbli, Adzo Atswei Kwashie, Anita Asiwome Adzo Baku, Theresa Barnes, Adelaide Maria Ansah Ofei

Published 2026-07-18
📖 4 min read☕ Coffee break read

Original authors: Ivana Abena Adzigbli, Adzo Atswei Kwashie, Anita Asiwome Adzo Baku, Theresa Barnes, Adelaide Maria Ansah Ofei

Original paper licensed under CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). This is an AI-generated explanation of the paper below. It is not written or endorsed by the authors. For technical accuracy, refer to the original paper. Read full disclaimer

Imagine the world of healthcare as a massive, bustling kitchen where chefs (nurses) are preparing a very special, high-stakes meal for guests (patients). Now, imagine that every guest comes from a different neighborhood, speaks a different dialect, has different dietary restrictions based on their family traditions, and believes the food tastes better if prepared with a specific prayer or song. Cultural competence is simply the chef's ability to understand these unique backgrounds and cook a meal that feels safe, respectful, and delicious to every guest, not just the ones who look or sound like the chef. Patient-centred care is the idea that the meal isn't about what the chef thinks is best, but about what the guest actually needs and wants to feel cared for. When surgery happens, it's like a major kitchen renovation happening right in the middle of the dining room; it's scary, confusing, and deeply personal. If the staff doesn't understand the guest's cultural "recipe," the experience can feel cold, scary, or even disrespectful, no matter how skilled the surgery is. This paper asks a simple but huge question: Are our surgical chefs actually learning these recipes, and are we asking the guests if they enjoyed the meal?

This research paper is like a giant detective story where the authors went on a treasure hunt through 30 different maps (scientific studies) from around the world to see what we know about these "cultural recipes" in surgery. They didn't just look at one country; they scanned maps from 16 different nations across five continents, but they were especially looking for clues from Africa and Ghana. They used a specific set of rules to find these maps, looking for anything written between January 2020 and March 2026.

Here is what their treasure hunt revealed. First, they found that most of the maps they looked at were drawn by the chefs themselves. In 28 out of the 30 studies, the only people asked about the experience were the nurses, not the patients. It's like asking a chef, "Did you think the guests liked the soup?" without ever asking the guests if they actually drank it. The paper suggests that while nurses generally feel they are doing a "moderate" job at understanding culture, they are often missing the most important part: the actual face-to-face moments where they get to practice and learn from real people. The authors found that nurses are usually very good at knowing they should be respectful (awareness), but they struggle the most with the actual doing part (encounters).

The biggest surprise in the story is what was missing from the maps. The authors discovered that there is almost no information about what happens specifically in operating rooms or surgical units. It's as if we have a million maps of how to cook in a regular kitchen, but zero maps on how to cook during a kitchen renovation. Furthermore, out of all the maps they found, only one came from the entire African continent, and only two came from Ghana. This means we are flying blind in these specific regions. The paper argues that we cannot assume what works in the US or Europe works in Ghana, where there are over 50 different language groups and a mix of modern medicine and traditional healing beliefs.

The paper concludes that we have a big gap in our knowledge. We know nurses think they are being culturally aware, but we don't really know if patients feel cared for, especially in surgery. The authors suggest that to fix this, we need to stop just asking nurses how they feel and start listening to the patients. They also say we need to create new, specific maps for Ghanaian surgical units that look at the real barriers, like lack of training or busy schedules, rather than just assuming the problem is that nurses don't care. The paper doesn't claim to have solved the problem; instead, it points out exactly where the holes are in our understanding and calls for new research that includes the voices of the patients themselves to finally fill those gaps.

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